I just fire up the stove, and things start to fade away. Give me a shoulder or a piece of chuck, and I'll give you something that's really rich in flavor." Print Pin. Welcome to some good ole, down home southern cooking. And don’t miss all my other dumpling recipes – both savory and sweet! Roll each apple slice in 1 section of crescent roll. Your baking best friend! Directions at pauladeen.com Never lose a recipe again, not even if the original website goes away! I had no idea before eating them what they were made with and once my Mom told me, I was shocked! 1078 Recipes. Sugared Nuts - Pecans, Almonds, Cashews or Walnuts. Easy Apple Crisp. When butter is melted, add sugar (or Splenda). Do not overcook. 1. Roll each wedge in a crescent roll. Once boiling, evenly pour over the crescent rolls. Bake at 350 degrees for 45 minutes. 2 Granny Smith apples; 1 stick butter; ½ teaspoon cinnamon; 1 ⅓ cup sugar or sugar substitute; 1 (12-oz) Mountain Dew; Directions: First, preheat the oven at 350F. ~Ninny Threadgoode. He guessed all kinds of crazy things, but he was never guessed these apple dumplings were made with Mountain Dew! If you think the mountain dew addition to apple dumplings is crazy, trust me, I know it is! (I like mine solo.) Next, open the Mountain Dew and pour over the dumplings. Peel, core and slice the apples into 8 slices each. I remember begging her for this Mountain Dew Apple Dumpling recipe and her sitting down to write it down. ~John Besh, You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients. Paula Deen: Crescent Roll Apple Dumplings. It’s already pretty perfect just as it is! Beginning in center of flour, dribble a small amount of ice water. easy . In the years passed, I have tried making my own dumpling dough from scratch, but it just never tasted as good. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch pan. Prep time is approximately 15 minutes and cooking time takes 15 minutes at 350°F. 04 Author Ellie . Place rolled slices in pan in two rows — line the extra pieces along the side. Finally pour the mountain dew around just the edges of the pan. Apple Dumplings. (Be sure to seal the crescent roll.) Cinnamon-Apple Pork Chops. BlogHer Food 2010 Arrival Day - I Came. Sprinkle cinnamon (about 1 tablespoon) on top of all of the apples. 2 Granny smith apples. However, if you don’t have access to canned crescent dough, the next best thing would be trying a buttery pie dough. It's one-dimensional. However, I can promise you that it doesn’t taste like mountain dew once it’s baked and everyone is going to be begging you for the recipe. As an Amazon Associate, Deep South Dish earns from qualifying purchases. Get family friendly recipes delivered straight to your inbox for FREE! Oftentimes what makes a recipe southern, is as much a state of mind as it is a matter of geography - Southerners simply decide a particular food is southern, and that's that." Bake for 35 to 45 minutes or until the top has browned. This post may contain affiliate links. Love, love! Yes!! (ad), It took me a little while to get on the bandwagon with air fryers, but now I have 3 and. 8. Dairy. Grease a 9x13 baking pan (or extra large cast iron skillet) set aside. Butter a 9 x 13 inch baking dish. Don’t miss a single recipe! The classic southern plate for supper is made up of meat and three, cornbread or rolls & a tall glass of sweet iced tea. 12 oz. Produce. In a … If you’re not already logged in, click the login link below and then click the camera icon on the comment form. Read measurements right from the top, no bending, stooping or eyeballing - they're another favorite! The sugar, butter, and soda combine to make rich, caramel-like syrup to drizzle over the warm dumplings, ready in minutes thanks to the convenience of premade crescent roll dough.The recipe is so easy that’s there little need for cooking advice, other than to use an apple that’s good for making a pie. Send me the latest recipes! One of my favorite kitchen tools, I use this handheld vacuum sealer everyday for deli meats, cheeses, veggies and more! Three winners will receive this week's Butter Y'all Kitchen Care Package, featuring a Butter Y'all butter dish, a Butter Y'all salt & pepper shaker set, and You are free to print and sharing via Facebook share links and pinning with Pinterest are appreciated, welcomed and encouraged, but do not upload and repost photographs, or copy and paste post text or recipe text for republishing on Facebook, other websites, blogs, forums or other internet sites without explicit prior written approval. Articles on this website are protected by copyright. ~Mother Teresa, "The most overrated ingredient would be filet mignon. These Mountain Dew Apple Dumplings cannot be resisted when they come out of the oven. I see no point in going through all that work for subpar dumplings, when you can use crescent dough for excellent dumplings! Bake for 35 to 45 minutes in the preheated oven, or until golden brown. Any light colored mild soda should do just fine in its place. If you're a fan of air fryers like I have become, these are the absolutely perfect sprayers. Subscribe Subscribed. pauladeen.com Lauri. 55 minutes. Serve with ice cream and enjoy! Then roll one apple slice inside of each crescent roll piece. Melt butter in small saucepan. Never stir dumplings. Mix well. Add vanilla, stir once or twice, then pour the entire mixture over the rolls/peaches in the pan. I remember the first time I tried apple dumplings made with Mountain Dew. ~Rick McDaniel, Food Historian, I think no matter what the occasion may be, you can never go wrong by showing up at the dinner table with a hot plate of fried chicken. This apple dumpling recipe from Paula Deen is both comfort food and a kid-friendly dessert. Bake for 40 to 45 minutes, until bubbling and the dumplings are browned on top. ~PAULA DEEN, I found out what the secret to life is: friends. Step-by-Step . Serve hot with vanilla ice cream and pour the extra sauce form the pan on top. Read my disclosure policy. Roll each Honestly, you can skip the soda completely like I do in the updated version of this recipe for Rum Apple Dumplings. You would never guess that these tender dumplings with a delicious sauce were made with Mountain Dew of all ingredients! Seriously, perfectly roasted meats & poultry every single time! Place in prepared pan, in two rows, leaving a little room between each dumpling. Serve warm with syrup from the bottom of the pan, or top your Mountain Dew Apple Dumplings with a serving of creamy vanilla ice cream. I know you are going to ask, so YES, you can use sprite or ginger ale in place of the Mountain Dew. lemon lime soda, like 7-up, Sprite or Mountain Dew, Hey Y’all! Crescent rolls stuffed with apple, cinnamon sugar and chopped nuts cooked in a buttery syrup. 3. Get family friendly meals and desserts delivered to your inbox. 6 ingredients. It’s easy to make this apple dumpling recipe your own, just make sure you don’t stray too far from the original. This was way before the days of when you could just text each other the recipe and instead all family recipes were written down on recipe note cards. 7. Mountain Dew Apple Dumplings-In The Kitchen With Sandy Recipe 101 – Duration: 8:56. How to Make Mountain Dew Apple Dumplings . Pour the sweet mixture over the apple dumplings. For the dumpling dough, I use crescent dough, just like the original recipe my mom wrote down for me. 5. Then in a small pot bring the butter, remaining 1 tablespoon cinnamon, granulated sugar and brown sugar to a boil. 6. Dumplings: Put flour/salt mixture in a mixing bowl. Pour Mountain Dew(TM) over the dumplings. I am also a wife, mama of 3. Cut each apple into 8 wedges. He was just as shocked as I was and then proceeded to eat 3 more and ask me to make them for his friends asap. ~Paula Deen. loading... X. SHARE:, , , , Next Post Newer Post Previous Post Older ... Paula Deen… 2. 1 stick Butter. 2 cans crescent rolls; 2 Granny Smith apples; 1 stick butter; ½ teaspoon cinnamon; 1 ⅓ cup sugar or sugar substitute; 1 (12-oz) Mountain Dew; Steps. DIET Mountain Dew Directions: 1. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! 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