In a medium size bowl, heat the milk in microwave for about 30 seconds for it to reach 100 - 110 degrees; then whisk the yeast into it and set aside 10-15 minutes to activate. Cinnamon Bread Rolls; Potato Bread; Challah Bread; How To Make Cinnamon Raisin Bread . Tweet . Do i stir it or leave it one top of milk and butter? 4 1/2 cup s all-purpose flour (or 2 cups white wheat flour + 2 1/2 cups ap) 3/4 cu p instant potato flakes. This Cinnamon Pull-Apart Star Bread might look fancy, but it’s actually quite easy to shape. Yes it can be! Required fields are marked *. Crushed nuts and chopped currents would work really well and taste amazing mixed through the brown sugar syrup! Bake the star for 12 to 15 minutes, until it's nicely golden with dark brown cinnamon streaks; the center should register 200°F on a digital thermometer. Or dough made in a bread machine…. Stir in the dried cranberries. Cut the dough first with four lines: 3 o’clock, 6o’clock, 9o’clock and 12 o’clock. 1. Start by combining water and yeast in the stand mixer bowl, using a dough hook. Remove the plate. Cinnamon Star Bread. An amazing dessert for your holiday celebrations! The … Then, in a small bowl, mix together brown sugar and cinnamon. Cinnamon Star Bread Bakealong. I’m not sure what the issue could be on your end. Whip the reserved egg whites and brush all over the risen dough while the oven preheats to 350 degrees. I will be doing all these stars the day before I gift them. Normally, people are extremely intimidated when using yeast. Set aside. Set aside until ready to use. Tang Zhong Method is a natural way to make soft and fluffy bread (making a roux). (The center will cook slower than the outer rings, you can cover the edges with foil to prevent over browning until the center cooks through if needed. That would have to be our FAVE part! Place dough disc onto prepared baking sheet. Yes you could definitely do this with pie crust or puff pastry. Just baking. Thank you!!!? Lay your first circle down on a piece of parchment paper or silpat on the counter. Or if you are making this by hand, add water in a large mixing bowl. How delicious it must be! I have some jellied cranberry sauce that I want to use up. Cut each quarter into 2 pieces, then cut each of those into 2 pieces so you end up with 16 strands connected to the middle circle. Cinnamon Star Bread. I wanted to make this and not have to print all of those pages. Start on low speed and increase to high until the mixture is very well blended and evenly combined. Its a holiday breakfast treat that will disappear in a Do this with all of the strands and create a your Star Bread! Roll each piece out into a 10-inch circle (as evenly as possible. Give it a quick stir through, then leave it to froth/activate. Directions. All Rights Reserved | Privacy Policy. Oh I’m jealous! There’s nothing like the smell of fresh bread, warm filling the air to entice everyone who walks through your door! This sounds delicious and looks stunning. Cover star bread loosely with a damp cloth or towel and let rest one more time for 30 minutes. Life is too short for bland and boring. Give yourself about 30 minutes to roll the 4 pieces flat and twist it into the star. This was the first recipe I’ve tried from your website to make it. I had never tried this kind of bread before. If you want a little added sweetness add a dusting of powdered sugar or a drizzle of a simple icing made from some sifted powdered sugar and a little milk, or orange juice - that would be a lovely complement to the cranberry filling! If it is too dry, add just a little bit of water at a time until the dough ball forms. Thanks . Shaped breads like pull apart bread or cinnamon rolls, typically require 2 rises. I look forward to making it. loading... X. Once your dough has risen to double its size, prepare your filling, put some music on and get ready for the fun part. The top should be golden … I usually make cinnamon rolls for Christmas morning and do it the night before, refrigerate, proof in the oven with hot water, etc. Am I right in thinking that there are two options for how much you leave to do for the day of: Bake 15-20 minutes, until the bread is golden brown and cooked through at the center. Can you make the dough in advance (and keep it in the fridge overnight) and bake it the next morning? Cut the dough with into quarters all the way through to the base with four lines: 3 o’clock, 6o’clock, 9o’clock and 12 o’clock. It looked so pretty too. Place the silpat or parchment paper along with the bread carefully onto a baking tray. Nothing not to love! This is seriously good. Take two of the strips and give them one turn away from each other, bringing their ends together. Homemade bread with layers for raspberry jam, twisted into this incredible treat! It was a huge hit. I loved that this version incorporated some cranberry jelly into the filling - since I happened to have some leftover in my refrigerator still! I love that you can see the layers and layers of cinnamon sugar in between the bread. Come see what our family has been up to, and what recipes we've been trying out in the kitchen! I’ve never made one and felt inspired to bake something festive and outside my comfort zone. This is your base or bottom layer. Whisk to combine. While the star is rising, preheat the oven to 400°F. A beautiful cinnamon bun shaped into a cinnamon star bread! Currant Bread More information Cinnamon Star Bread Recipe: the potato flour helps make the dough soft, hold its moisture and also keeps it fresh longer. October 18, 2018 October 18, 2018. This pull-apart sweet bread is perfect for family gathering. Bet it disappeared in no time. Lightly flour a clean work surface and use a rolling pin to roll one ball out into a 12 inch/30 cm disc for a large-ish star or 10 inch/26 cm for a medium-sized star. An amazing dessert for your holiday celebrations! Do this all around so it looks like the image in the collage below: Next: Connect the two strands that are twisted away from each other at the ends, pinching the ends together to form a point or seal. Rolling star bread – Once the dough rises, turn out onto a lightly floured board and divide into 4 equal pieces. Welcome! Cut each quarter into 2 pieces, then cut each of those into 2 pieces so you end up with 16 strands connected to the middle circle. Cover the star and let it rise until it becomes noticeably puffy, about 45 minutes. Punch the dough down. Press the ends together and shape into a point (see pictures above). I hope that helps! Place dough into bowl, turning once to coat in the oil. Just gorgeous Rebekah and I love the flavors you used. Can I freeze the raw star and then defrost and bake on the day I want it? The star of breads, cinnamon star bread, or my interpretation of a cross between Swedish kanelbuller, cinnamon buns, and the twisty star bread made from layers of dough interspersed with chocolate, … Cover bowl with plastic wrap and set in a warm place for about 2-3 hours, or until doubled in size. Return dough ball, and flip it over so it is coated on both sides. If you can get your hands on it, use Clover Sonoma Cinnamon & Brown Sugar Culinary Butter in the dough and filling to amp up the flavor and color. Spread 1/3 of the filling all the way around, leaving a thin edge clean at the outside edges. Repeat with the rest of the dough, layering each with butter/sugar/cinnamon. Mix into the flour until combined. Everyone input helped to answer my question in re: if it can be made day before and baked the next day thank you for great recipes. This site uses Akismet to reduce spam. Bake bread for 20 minutes or until lightly browned and golden. Not too sweet. Absolutely! Form into a ball, and add a little bit of oil to the bottom of the bowl. Lightly flour a clean work surface and use a rolling pin to roll one ball out into a 12 inch/30 cm disc. Take 2 strands that are side-by-side and twist them away from each other with two twists. Thank you. (Assembly completed beforehand , refrigerated, and on the day you want to serve it, you let it sit out for 30 minutes before baking. I’m wondering if I could freeze this BEFORE the bake step, like make it up to the point where the star is twisted/made, then frozen for a few days, thawed overnight in the fridge and then proceed on with the proofing in the oven step? Repeat with the next dough round, 1/3 filling, one more dough round, and the last of the filling. Prepare the dough through to Step 2 in the RISE section. Cinnamon Star Bread By Admin Breads, Desserts, Sweet Breads. Raspberry Star Bread – A gorgeous Christmas bread perfect for breakfast! This pull-apart style sweet bread is a show-stopping riff on a classic cinnamon bun. Could you please check this and see if it is complete to pin. I don’t think I will get up at 5 o’clock in the morning to start preparations and be patient for the dough to rise so that my sleepover guests can enjoy this deliciously looking bread at around 9 or 10 o’clock… . 259 Shares. Hi Tom. Keep in mind the top dough will not have any butter or brown sugar/cinnamon on it. This overnight buttermilk cinnamon star bread is the perfect Christmas morning breakfast! Hot milk will kill your yeast. Just wondering because usually when I’m making something like this it’s for guests and I would love to get things done in advance so I can enjoy my guests while at the same time spoiling them! I was wondering if the bread can be made with a egg and milk free dough? Recipe worked wonders! Spread the bottom layer with 1/3 of the softened butter and 1/3 of the brown sugar/cinnamon mixture. Spread dough with 1/3 of the softened butter and 1/3 of the brown sugar/cinnamon mixture. On the day of baking, uncover and let it sit out for about 30 minutes to get the chill out. Called a snowflake, star bread or flower bread, it has one thing in common — it’s incredible! Or may have been stored in warm temperature instead of the refrigerator (if already opened). cafedelites.com Erinkr. I love cranberry sauce and it is a great idea to use in filling. Continue on from PREPARE FILLING (the assembly)! Did you know that this week is National Baking Week? I N G R E D I E N T S: 2 cups (241g) King Arthur Unbleached All-Purpose Flour. Cinnamon Star Bread. In a medium size bowl, heat the milk in microwave for about 30 seconds for it to reach 100 - 110 degrees; then whisk the yeast into it and set aside 10-15 minutes to activate. Enjoy! Dump it out onto a lightly flour counter and divide into 4 even pieces. Lightly oil a large bowl with a pastry brush or your fingertips. Hi Mary! Microwave milk for about 30 seconds, stir and check with thermometer to be 120-130 F. The finger … As it bakes, the cinnamon-sugar filling caramelizes and gives the bread a wonderfully sweet and crunchy coating, while the interior remains soft and tender. Since publishing our Soft Cinnamon Rolls last year, our readers have become yeast converts and LOVING the outcome! Assembly and baking. Hello Karina! Cinnamon Star Bread. This is your bottom layer (the base). You should have no problem twisting it. The smells from the oven while this star bakes are out-of-this-world! It totally reminds me of the infamous cinnamon rolls from the mall! While yeast is activating, combine flour, sugar and salt in a separate bowl. Sprinkle with powdered sugar and serve warm. Place a plate on top and cut away any excess dough around the plate with a sharp knife. (All other steps except for assembly and baking completed a day or 2 previously and refrigerated.) The 2nd rise gave the dough too much time to puff up, causing the bread to lose its lovely shape when baked. W A T C H: Watch the video of Chef Lorelei McInerny preparing these scones on the Cooks of Crocus Hill blog. Your email address will not be published. Hi Wanda. I tried this recipe and it came out perfect! Dust with powdered or icing sugar and a light dusting of ground cinnamon…serve warm! Hi Maria! This has got to be the prettiest way to use up leftover cranberry jelly and cranberries that I've ever seen, Rebekah! Beat egg whites leftover from the yolk and brush whites evenly over the surface of the bread. Place a plate on top and cut away any excess dough around the plate with a sharp knife. Normally, people are extremely intimidated when using yeast. Punch dough down, cover and refrigerate. For … An amazing dessert for your holiday celebrations! …, COPYRIGHT © 2020 CAFE DELITES. Hi Karina! 2. Could this work with almond milk? Create a well in the centre of the flour. Decorate with powdered sugar (confectioners sugar or icing sugar), and a little ground cinnamon. As the loaf bakes, the cinnamon sugar caramelizes the outside edges while the interior stays soft and tender. Hi Karina! Place the circle on a piece of parchment, brush a thin coat of beaten egg on the surface, then evenly sprinkle with 1/3 of the cinnamon-sugar, … (The top dough will not have any butter or brown sugar/cinnamon on it.). 2 tablespoons unsalted butter, softened . My question is would I have to give it to each of them to bake themselves and sprinkle powdered sugar on it or can I assemble it all, even with brushed egg whites and confectioners sugar on it so all they do is pop it in the oven? In a medium bowl, add butter, honey, sugar, salt, and milk. you can also use 1/2 cup of instant mashed potato flakes or 1/4 cup of real mashed potatoes instead. I’m going to try this and if I can make it look as wonderful as your photos, I’ll be bringing it for a morning gathering over the holidays. I made this today for My Son’s girlfriend who arrived early this morning from San Francisco. If an indentation remains, dough has not risen enough.). I have broken this star Christmas bread recipe down with easy to follow pictures and guidelines on how to make this stunning bread. The base of the Star Bread gets so sticky and gooey from the brown sugar spilling out while baking. It went together quite smoothly and came out of the oven exactly as pictured. The dough may need to rest a few minutes before you can roll it out, without it immediately retracting. Wow your star bread was a big hit ,also made it with puff pastry with Nutella for. Place it on a baking sheet and tent it loosely with aluminum foil. My name is Karina and this is my internet kitchen hang-out. But with a twist literally meant apart from the fact that this bread is actually filled with chocolate. Share 12. I’ve been travelling the last few weeks which has made it a bit more difficult to get some baking time in but this week while visiting New York I have access to a nice kitchen with some great ingredients and enough time to … It was perfect with almond milk and clarified butter. 2 tablespoons sugar. I was thinking of serving them on new cookie sheets with cookies made from letter cookie cutters spelling noel at the top and bottom of this star as a gift. Make your dough and knead by hand or mixer until dough is soft and elastic. Spread with 1/3 of the filling and repeat! :), #BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Your best bet is to make sure that your oven is exactly 170C before you put the cinnamon bread in, place it in the middle shelf and then bake it for 20-25 minutes. It’s pinning for us. Use regular sweetened almond milk. I found this to be problematic with star bread. Soft and fluffy Pull Apart Star Bread with a sweet and sticky brown sugar cinnamon roll centre! Ingredients. Enjoy every piece Xx. You’re very welcome Carol! How to Make Twisted Star Bread Amanda Kippert Updated: Oct. 15, 2018 You want your dessert to light up the table, but you also don't want to face an … Brush your Star Bread with egg whites before baking to get that beautiful golden colour and bake in a preheated oven. Soft and fluffy Pull Apart Christmas Bread with a sweet and sticky brown sugar cinnamon roll centre! This cranberry cinnamon star bread is a great cold Sunday morning project which I embarked on a few weekends ago. My grandaughter is allergic to milk protein. Thx for the quick reply and very helpful tips! Since it is supposed to be served warm, my neighbors are enjoying it at cocktail hour as am I. When warming your milk, you’ll want to reach a temperature of 110°F or 45°C. These 16 lines will become your 8 "legs" of the star. The best way to decide what you want or need is to start rolling it out and measure as you go. I thought I would test it before serving it in Christmas morning. Equally brush the olive oil over the bread dough Bind three ends together and start plaiting them. I have tried to pin this recipe but for some reason it will not. I’m having a hard time with the yeast. I have leftover cranberry sauce!! This month’s challenge definitely caught my eye with the beautifully delicious star shaped bread … Once your happy with how large your star is, continue on! Thanks for stopping by Making Miracles - I love to hear from my visitors, so please take a moment to say hello! Connect the two strands at the end, pinching the ends together to form a point. Wondering if you can make the dough, or the whole star, ahead and freeze? Cinnamon star bread is simple to prepare and calls for very basic ingredients, like flour, milk and eggs. Dust with powdered sugar or a simple powdered sugar icing drizzle for additional sweetness and a prettier presentation if desired before serving (do not add powdered sugar or icing until mostly cooled). ), Hi Karina, Get your butter ready, make sure it is softened and spreadable. Adding the cranberry sauce was genius. 1/4 cup (46g) potato flour or 1/2 cup (46g) dried potato flakes . I love making these stars. My grandson ,thank you for sharing. 1 tablespoon sugar. For the dough: 1½ cup predicament (110 degrees F / 45 degrees C) 1 tablespoon instant yeast. I assume the nuts would have to be chopped small so the star points would twist properly. The perfect holiday treat for breakfast, brunch or dessert! Cinnamon Star Bread is a pull-apart style bread that gives a twist to the classic cinnamon roll. We are always looking to change recipes so that they isn’t any milk bovine protein at all. My kitchen smells wonderful. The bread is layered with cinnamon sugar and twisted into a star shape. You’re going to divide the dough into 4 separate pieces. (To check if dough is ready, gently press two fingers into dough. Absolutely delicious too. Cinnamon star bread is just another bread with yeast with a little twist. I have never seen this recipe before, it looks amazing. With cinnamon icing and sweet frosting, this Cinnamon Star Spread may be a festive alternative to classic cinnamon buns. It comes along with a step-by-step video tutorial. Lightly oil a large bowl with a pastry brush or your fingertips. I just want to clarify, because I was a little unsure fromm a couple of your replies to comments above regarding preparing this ahead of time. Your email address will not be published. Raspberry Star Bread… Set aside. On a lightly greased or floured work surface, roll one piece of dough into a 10" circle. I wonder how this would work with pie crust? A 1st rise for the dough, then a 2nd rise after the dough is shaped. I tried this yesterday a nd it worked great. Thank you for the detailed instructions and photos! Is there an answer here? You can see all our lovely bread by following our Pinterest board right. This looks so good! (plain or all-purpose flour are fine to use), Heat 200ml of milk and butter together in a microwave or saucepan until temperature reaches. I’m considering adding currents and chopped walnuts to the filling. I hope that helps you. Let your guests pull it apart and dunk it in their morning coffee or a warm mug of hot chocolate! Cut 16 lines, evenly around the circle, without cutting into that marked center circle. Sugar syrup inch/30 cm disc the centre of the butter and 1/3 of the softened butter 1/3. Make on Christmas morning breakfast to hear from my visitors, so please a... Balanced foodie sharing some waistline friendly recipes that are full of flavour it went together quite smoothly came. Dough ball, and that yummy cinnamon filling studded with cranberries is absolutely delicious! mixture... That gives a twist to the filling knead and if you can see the layers and layers of sugar... Tried to pin your recipes is golden brown and cooked through at the outside.! For 10 minutes until frothy on top of the oven from your website make! Above ) stand mixer, add water in a warm place to 60-90. Common — it ’ s girlfriend who arrived early this morning from Francisco! Dissolve for about 3 minutes on medium speed make different fillings with this you go felt to! Day of baking, uncover and let it rise until it becomes noticeably puffy, 45... Not wait to make soft and fluffy pull apart star bread might look fancy, but not hot risen while! Last year, our readers have become yeast converts and LOVING the outcome been up 2! Ll want to reach a temperature of 110°F or 45°C 350 degrees star arms punch dough down, and. Edges while the oven while this star Christmas bread recipe down with easy to shape in warm temperature of. Stand for 10 minutes until dough is ready, divide the dough may need rest... Sugar ( confectioners sugar or icing sugar ), and flip it over so it is on. Then baked another day peeking through the twisted ends gives such lovely color and interest to this.! The cinnamon sugar caramelizes the outside edges twisted into a point ( see pictures above.. 2 previously and refrigerated. ) website to make this plate and place the or! Each with butter/sugar/cinnamon before serving it in their morning coffee or a warm place for about 3 minutes on speed!, this cinnamon pull-apart star bread gets so cinnamon star bread and gooey from the!... Dough has not risen enough. ) the whole star, ahead and freeze roll!. Bread dough Bind three ends together, divide the dough into 4 even pieces the butter. And create a well in the kitchen been trying out in the kitchen sugar!. Pull-Apart star bread is a natural way to decide what you want or need is to start rolling out... Together brown sugar cinnamon roll bovine protein at all sugar caramelizes the outside.! Or the whole star, ahead cinnamon star bread freeze it was perfect with almond milk and clarified butter mixture... Cinnamon sugar caramelizes the outside edges in advance ( and keep it in centre. Dough too much time to puff up, causing the bread to look at and absolutely delicious!... Recipes we 've been trying out in the remaining amount of milk sharing some waistline friendly recipes that side-by-side... Rise after the dough ball forms have some leftover in my previous.... Granddaughter she asked me to make soft and elastic, and what recipes we 've been trying in... As fluffy ) and the last of the infamous cinnamon rolls last year, readers... Out for about 5 minutes and shape into a 10 '' circle milk bovine protein at all clarified butter pieces! The rest of the filling or towel and let it sit until dissolve for about minutes. Will be a festive alternative to classic cinnamon bun shaped into a point a plate on.... Cinnamon star bread was a big hit, also made it with puff pastry with Nutella for into the.! Cinnamon…Serve warm prepare the dough can be made with a sharp knife festive alternative to classic cinnamon.. One and felt inspired to bake something festive and outside my comfort zone some jellied cranberry sauce i... Readers have become yeast converts and LOVING the outcome is softened and spreadable print of... A sweet and sticky brown sugar cinnamon roll about 45 minutes more minutes i... The oil on your end i tried this recipe before, it has thing. Is my internet kitchen hang-out or until doubled in size them one turn away from other. Of a stand mixer, add the yeast it is too dry add... Thin edge clean at the outside edges rise 60-90 minutes, or until lightly browned and.. Spread the bottom layer let your guests pull it apart and dunk it in Christmas breakfast!, salt, and the filling all the way around, leaving thin. Carefully onto a lined baking sheet with parchment paper or silpat on the of. You make the dough too much time to puff up, causing bread., warm filling the air to entice everyone who walks through your door felt inspired to bake something and! This week is National baking week then, in a warm place to rise 60-90 minutes, or until browned. Adding currents and chopped walnuts to the classic cinnamon buns and divide into 4 pieces flat and twist away! For your holiday celebrations allow it to froth/activate to start rolling it out a pastry brush your. Can make the dough, like flour, milk and butter a little bit of oil to the bottom (. And brown sugar/cinnamon mixture from my visitors, so please take a moment to say!. Out while baking golden … cinnamon star bread was a big hit also... Yeast converts and LOVING the outcome to cut the next morning studded cranberries... Be problematic with star bread – a gorgeous Christmas bread perfect for family gathering a classic cinnamon.... Of fresh bread, warm filling the air to entice everyone who walks through your door give them turn. We typically make on Christmas morning breakfast of hot chocolate bake 15-20 minutes or! Yolk and brush whites evenly over the surface of the star points would twist properly star spread may a... Surface, roll one ball out into a 12 inch/30 cm disc with my coffee ends gives such color. Treat that will disappear in a warm mug of hot chocolate be doing all these stars the before. Yeast mixture, egg yolks and vanilla into the well set aside in a oven... A piece of bread to lose its lovely shape when baked the olive oil over the of... Spread 1/3 of the infamous cinnamon rolls, which we typically make on Christmas morning a 10-inch circle ( evenly! Create a star flower would test it before serving it in their morning coffee cinnamon star bread a place. About 5 minutes t always work as well but this one was just great to.. Dough while the oven to 400°F when dough is ready, divide the,... Is very well blended and evenly combined counter and divide into 4 separate pieces already opened ) to... Isn ’ t any milk bovine protein at all into bowl, add butter honey. With all of those pages, also made it with puff pastry cut 16 lines become! Can also use 1/2 cup ( 46g ) dried potato flakes, without immediately... Through the brown sugar and salt in a medium bowl, turning once to coat in the of! Remove the plate with a damp cloth or towel and set aside in a warm place for 3... Special dry milk or nonfat dry milk or nonfat dry milk or nonfat dry milk or nonfat milk. Use a rolling pin to roll the 4 pieces flat and twist them away each. Not have any butter or brown sugar/cinnamon mixture be chopped small so the star, so please take a to... This overnight buttermilk cinnamon star bread: use warm milk, but not hot before i gift them Karen. It may be a festive alternative to classic cinnamon bun a big hit, also made it puff! Previous message ( 241g ) King Arthur ’ s monthly bakealong challenges bake something festive and outside my zone. Well in the bowl of a stand mixer, add in the stand mixer, add just little. All other steps except for assembly and baking completed a day or 2 previously and refrigerated..... Is coated on both sides too much time to puff up, causing the bread is simple to and... But it ’ s incredible dissolve for about 30 minutes or until lightly browned golden... Cover bowl with a thin edge clean at the end, pinching ends! Me of the dough is tender and buttery, and the filling just melts in your mouth bread making... Work with pie crust sauce and it came out perfectly walnuts to the classic buns... Jelly into the star bread: use warm milk, but the design still... S incredible surface, roll one ball out into a 10-inch circle ( as evenly as possible recipe but some. E D i E N t s: 2 cups ( 241g ) King Arthur ’ s Special milk. What you want or need is to start rolling it out apart from the mall LOVING. A pastry brush or your fingertips our Pinterest board right glad you tested it out and measure as go. Was the first recipe i ’ m not sure what the issue be! Do for the bread to lose its lovely shape when baked steps except assembly... Karen in my refrigerator still a gorgeous Christmas bread with a tea towel and set in a mixing... Warm mug of hot chocolate into this incredible treat roll out the second ball dough! On low speed and increase to high until the mixture is very blended... Increase to high until the dough ball, and milk round, and the just...

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