Heat a large Dutch oven or soup pot over medium-high heat. Soup is what I cook the most, I think I make soup 2 or 3 times every week. Cabbage soup may refer to any of the variety of soups based on various cabbages, or on sauerkraut and known under different names in national cuisines. So, I didn’t have mince, so instead I used sausage meat (swiss farmer sausage). I pop in all the time as well, to chat and to answer questions. If you like your soup creamier, thicken in any of the following ways: stir in leftover mashed potatoes or stir in instant mashed potato flakes. After the Chinese inspired Quick and Spicy Mushroom Egg Noodle Soup and the Indian inspired Spicy Yellow Split Lentils and Beef Soup with Vegetables, I have a German soup for you today, this German cabbage soup with ground meat and potatoes. Try this one and then try the others you'll find here. Breads  |  Cakes  |  Cookies  |  Desserts  |  Dumplings  |  Meats  |  SPÄTZLE  |  Salads  |  Soups  |  Vegetables  |  Vegan |  Oktoberfest |  COOKBOOKS | Terms and conditions | eCookbook FAQ. Add the bacon and the onion to the pot and let cook until the onion is translucent and some of the bacon fat has rendered. Nutrition information isn’t always accurate. Chop the bacon and the onion finely as well. 3. Copyright 2008-2020  Quick-German-Recipes.com  (aka justlikeoma.com) |   All Rights Reserved   |  Site Map |  Privacy Policy   |   Powered by: Make Your Knowledge Sell! A mandoline works best! Cut the potatoes into small cubes. This is an easy and delicious Side Dish that adds a lot of unique flavor to any dinner. Cabbage provides vitamins A, C, K and B6, folate, potassium, manganese, thiamin, calcium, iron, magnesium and fiber. Here's the one I'm using that's got a bit of a German twist to it. Often it is a vegetable soup.It may be prepared with different ingredients. Oma dispelled, with great skill, my stereotypical view of beige-y sauce over beige-y sausage with beige-y sauerkraut and beige-y potatoes and finally – beige-y taste. Add some water and stir up any browned bits stuck to the bottom of the pot. All Right Reserved. This one is such a quick recipe to make. Add remaining ingredients EXCEPT heavy cream and stir. Vegetarian cabbage soup may use … I hope you will like it! Chervil Soup A tasty spring herb soup with creme that’s traditionally served in Germany on Maundy Thursday, before Easter. Stir several times during this time. Cook Time: 40 minutes. This is a very low-cal / low-fat soup, it really fills you up and keeps you satisfied! Top with cheese is wunderbar! I will add them to the cabbage soup as well next time. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. This savoy cabbage soup is very easy to make, a one-pot affair so to say, the only “challenging” part of it being chopping all those vegetables. Or this less typical but equally delicious dish: Risotto Savoy Cabbage “Cake”. Cabbage (Kraut) is recognized by most people as a typical element of German cooking. Chop the savoy cabbage into small pieces. I made some changes, due to lack of ingredients. Years ago when I sold real estate I listed the house of a woman who cooked at the Villager at the time. @2018 - Where Is My Spoon. These German gingerbread cookies, or Lebkuchen, are such a traditional cookie to have for Christmas. Cook and stir until sausage is lightly browned and pork is cooked through. Unless otherwise noted recipe, images and content © Just like Oma |, Pop right over to my private Facebook group, the. To those who don’t know Gerhild, she’s the Oma who put German cuisine on the map with her highly popular website, justlikeoma.com. Thank you Christina. German Cabbage Soup Recipe made Just like Oma. I love when soups come out a bit spicy, it helps a lot more to eat them on a cold weather for sure!. … Cabbage is such an economical vegetable that can be used in so many different ways. It looks absolutely fantastic! I added a little crushed fennel seed too. Browse 1,100+ imported food and beverage products for sale. Hi Adina, I made this soup tonight and it was so tasty!! Give it a try when you want something easy but special. Semi-Tard apples work best in my opinion! Savoy cabbage is a very popular sort of cabbage in Germany, you can buy it just about anytime and anywhere, it is cheap and there are many traditional German recipes made with savoy cabbage. And, hubby loves it! A new major European cuisine is about to give you a run for our palates! I also often use them for soups and when making Spanish meatballs, they add a flavor that is just out of this world. Season with additional salt, pepper, and caraway seeds. Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com. Thank you so much for the recipe. Need a cabbage soup recipe? To make things easier, I weighed the cabbage I used, it was less than half a cabbage, about 450 g/ 1 lb. Look out France, Spain and Italy. German Cabbage Borscht. I always thought they meant a Chocolate Torte. Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation. Add 2 tsp salt, ¼ tsp pepper, and 2 tbsp caraway seeds. Cabbage Soup Recipes Try new ways to make one of the ultimate comfort foods. The soup can be reheated, it tastes even better the next day. An entire small head of it. I have tried many of these soups during the past years spent in Germany and I must say I love all of them. Here's my German version of this traditional comfort food. Hello! 1 onion, sliced into thin semi-circles. Adjust the taste with salt and generously with freshly ground black pepper. I will not promote products I do noT own or would not buy MYSELF. Add the cabbage to the onions and apples, and cook … Read more. Slice the cabbage very thinly. Above, I've added carrots to this soup. Step-by-Step . Delicious for a traditional breakfast, lunch, or supper! Add carrots and/or celery along with the cabbage. German recipes often don’t specify which apple variety works best in a recipe so I always use what I have on hand. Grab your copy of Oma's favorite soups collection in Quick Fix German Soups e-Cookbook. German cabbage soup has prolific amounts of caraway seed. Tie together the 6 sprigs of parsley and 1 bay leaf. This German soup with cabbage, potatoes, tomato, and dill may be made with either chicken or beef. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. 1/2 head small cabbage, halved again, cored and thinly sliced. They make sharing your German heritage a delicious adventure! Use this site to give you all the different conversions for the different types of ingredients. 1 tbsp Maggi Seasoning Sauce (if available). The German savoy cabbage soup can be reheated, it tastes even better the next day. Brown and crisp bacon and remove to a plate, draining off some fat if you have more than enough to lightly coat the bottom of the pot. So many cabbage recipes: cabbage rolls, casseroles, soups, salads, and side dishes. Beautifully photographed, Oma’s recipes (in German Meals at Oma's) taste as scrumptious as they look. From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. This looks so good! The cabbages we can buy here are huge, one head of savoy cabbage would be way too much for this soup. Add broth. I guess there's a reason that Germans are sometimes called "Krauts"! Like mentioned above this is a typical German soup made with cabbage, ground meat and potatoes, there are many similar recipes to be found in the German kitchen, made with white cabbage, pointed cabbage or German kale. Then they would tell me about it and I. We are independently owned and the opions expressed here are our own. Hi Barbara. But the magic happens in the pot, as you saute it with some diced bacon and butter, until the bacon is crisped and the cabbage begins to brown and caramelize. , I always love to learn a new way to use ground meat! Wunderbar food. Kohlsuppe: Slow Cooker German Cabbage Soup. This recipe works with every kind of apple! I had to make a trip to the store for cabbage, but let me tell you – it’s absolutely necessary for this soup, and worth the trip. Adds just a bit of color and extra flavor. 1/2 teaspoon freshly ground black pepper. This traditional German comfort food is so easy to make. You can serve the soup either as it is or with a dollop of crème fraiche/smetana/sour cream. YOU'LL ALSO LOVE. This German Cabbage Soup recipe is one that my Mutti often made in the winter. Learn how to cook great German sausage and cabbage soup . Add onions and cook until translucent. Melt butter in large dutch oven over medium-high heat. Beautifully photographed, Oma’s recipes (in, Cream of Potato Soup Recipe made Just like Oma, Easy Potato Soup Recipe made Just like Oma, German Potato Pancake Recipe Just like Oma, Lebkuchen ~ Easy German Gingerbread Cookies made Just like Oma, Germans love their cabbage and are nicknamed, Krauts. I aim to highlight ones that you might find interesting, and if you buy future items from those companies, I may get a small share of the revenue from the sale. Ingredients: 1 tablespoon olive oil. is dedicated to raising awareness and appreciation of German and Central European cuisine. ", Hi, I'm Oma Gerhild! German Tomato Soup is made with ground beef, onions and cabbage in a tomato based broth. From the instructions, it does seem pretty simple to make. German Cabbage Soup Recipe made Just like Oma By Oma Gerhild Fulson Need a cabbage soup recipe? This German Cabbage Soup recipe is one that my Mutti often made in the winter. At times, I will showcase Services, programs, and products. … In summer I would rather eat other kinds of soups, lighter ones, something like this Fish Soup with Potatoes and Garlic Sauce or this Delicious Romanian Spinach Dill Soup with Omelet. The Villager’s German Tomato Soup This was one of mom’s favorite soups. We will be making this soup a lot this autumn and winter. Everybody always told me they loved the German chocolate cake. Although sauerkraut is likely the most familiar use of cabbage, it is widely used in most German kitchens. Thank you for the feedback. Sprinkle with finely chopped chives and serve with a dollop of crème fraiche, if desired. A soup I would only eat in autumn and winter, I think, when it is really cold outside, nothing for the sunny days. Find hundreds of authentic recipes, contemporary meal ideas, and guides to the region’s diverse food cultures. This one is granddaughter inspired ... thanks, Alana! by Erica_Hildebrand (0) 100 All … Stir well, cover leaving a small crack open and let cook on medium low heat for about 30 minutes or until the potatoes are tender. If the potatoes are new and the skins thin, don't bother peeling. Make it easier to convert between cups and grams, etc. Once you’ve done that, there is not much work left to do actually. Perfect fall or winter soup to warm up with that is made with smoked sausage, green cabbage, leeks and carrots all slow cooked together for absolute perfection. And it is really a different taste you get, nothing like when using chili. They're very easy to make, there's no reason to buy them. Watch me make this German Cabbage Soup: This soup all begins with some shredded cabbage. Serve with applesauce or sour cream. Sausages are a great substitution and I love the fact that you used fennel seeds, they are amazing. It's traditional and perfect for the Oktoberfest celebrations. Here are some popular cabbage soups in a collection of recipes that won't disappoint. Sunny Las Vegas sounds great, here has been so cold lately, time to eat lots of soups again. That's my goal. Ingredients. German Cabbage is an easy traditional side dish that’s sweet and slightly sour made with red cabbage, butter, apples, vinegar, sugar, and ground cloves. Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. Need an easy potato soup recipe? Make sure to use a large enough Dutch oven or heavy-bottomed pot. Pop right over to my private Facebook group, the Kaffeeklatschers. Today’s soup du jour is this amazing ham and cabbage soup, inspired by leftover ham from Christmas and the bag of Yukon golds sitting on my kitchen counter. In a large covered pot, add olive oil and butter on medium high heat. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. MY goal is to provide you with product information and MY own personal opinions or ideas. Crecipe.com deliver fine selection of quality German sausage and cabbage soup recipes equipped with ratings, reviews and mixing tips. There is something so comforting about a good, hot soup with ground meat and soft potatoes, don’t you think? The usual ways cabbage is served is  raw, steamed,  pickled, stewed, roasted, sautéed or braised. Serve the cabbage soup and garnish with fresh parsley leaves. By STAR20. Quick and easy. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring … Cook for several more minutes until meat is browned. We LOVE our cabbage! For instance these amazing stuffed savoy cabbage rolls, so very German and so delicious! There may be affiliate links within the post, see my, German Savoy Cabbage Soup with Ground Meat, Spicy Yellow Split Lentils and Beef Soup with Vegetables, Delicious Romanian Spinach Dill Soup with Omelet, Easy Cabbage Noodles with Sour Cream and Dill, Simple and Spicy Cabbage Turmeric Stew – Vegan Recipe, Risotto Savoy Cabbage “Cake” with Caramelized Carrots, Camembert Cabbage Slices au Gratin with Walnuts, Choripán con Chimichurri – Uruguayan or Argentinian, 450 g/ 1 lb savoy cabbage, about ½ a not very large cabbage, 75 g/ 2.7 oz smoked streaky bacon, preferably one thicker piece, 450 g/ 1 lb ground meat (half beef, half pork), 2 liter/ 4.2 pints/ 8.5 cups beef or vegetable broth, fine sea salt and freshly ground black pepper, crème fraiche/smetana/sour cream to serve, optional. I make any kind of soup, from creamy soups like today’s red cabbage soup or our old-time favorite carrot soup … Perfect fall or winter soup to warm up with that is made with smoked sausage, green cabbage, leeks and carrots all slow cooked together for … And I used a mix of smoked paprika, sweet paprika and cayenne pepper. And many of these thick soups need a lot of pepper, chili is not very typical for old German recipes, so they had to rely on pepper for some spiciness. Add the savoy cabbage, potatoes and beef or vegetable broth to the soup pot. Add water (or more broth if desired) until about one inch BELOW level of vegetables. German sausage and cabbage soup recipe. Try this one and then try the others you'll find here. I thought all German cuisine was the same – sausage. Grab Oma's cookbooks! German Festival Soup Johnsonville Sausage pork stock, acorn squash, quick cooking barley, green beans, medium tomatoes and 11 more Cabbage And … This cream of potato soup recipe is SO delicious! YOU SHOULD ALWAYS PERFORM DUE DILIGENCE BEFORE BUYING GOODS OR SERVICES ONLINE. Heat oil in large soup pot. In a 6-quart saucepan or pot, combine all ingredients except salt, pepper and cheese. If you add water to top of vegetables, you final soup will be more liquid. It was her way, without me realizing it, that my love for German foods was established. Finished with dill, and great with a dollop of sour cream. Privacy Policy, As an Amazon Associate, I earn from qualifying purchases. Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon, to provide a means to earn advertising fees by linking to retail websites. Add the ground meat and cook until brown, stirring and breaking the lumps in between. Submit a Recipe Correction Advertisement. Bring to boil, cover, and simmer for about 45 - 90 minutes. 1. Cut potatoes into bite-sized chunks. A typical German soup with savoy cabbage, ground meat and potatoes, a … Savoy cabbage has a milder taste and can easily be substituted for the green or white cabbages that are used for most German recipes. Thank you, Paul. That's the result. This German potato and cabbage soup, or eintopf, is so delicious on a cool autumn evening. And I don’t think I’ve had it in a soup yet… This soup looks wonderful and I am glad to see someone else emphasising the importance of a big amount of pepper in certain dishes: I know many dishes that must be spicy especially from the pepper but some people don’t understand why…. The more you add, the better the soup tastes. 2 1/2 ounces bacon (either American or German Bauchspeck, chopped) 1/2 cup onion (diced) 4 cups red cabbage (shredded, about 1 pound) 1/2 cup dry red wine. Living in northern Canada during my growing up years, this soup was a real tummy-warmer! Sauté for 5 minutes, stirring occasionally. And cabbage is one of my favorite vegetables anyway…. Boy was I wrong. The Inspiration Behind Ham & Cabbage Soup. This simple German cabbage soup recipe has a truly traditional flavor. I'm a food writer and cookbook author, always looking to find ways to pass on my German heritage using local ingredients. The only thing I feel that I still have to mention is that you should be generous with the freshly ground black pepper, the German cabbage soup should be a bit spicy and you should be able to taste that black pepper. "A false witness will not go unpunished, nor will a liar escape. The best part about this tasty meal is the nutrition data listed below. How to Make German Cabbage Soup for the Soul . 4. You'll LOVE it! Cabbage Soup “Ahrensburg” Healthy and hearty cabbage soup flavored by bacon, onions, chopped vegetables and Hela curry sauce. And, above I've made the soup following the recipe exactly. Oma's German Potato Pancake Recipe is really easy, using a blender instead of hand grating! Instructions. 1/4 teaspoon ground caraway seeds. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. In fact, you can add celery as well, if you wish. Savoy cabbage has a curly appearance, emerald green, crunchy and tender leaves. However, people from Russia, Belgium, and Netherlands top the list of cabbage consumption. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. I love adding carrots and celery to a bit of color and extra flavor. German Savoy Cabbage Soup with Ground Meat. Looking for a cabbage diet soup that works? I think that is an important part of this recipe, you should really feel the black pepper on your tongue. Add the chopped onion and apples and saute for 7-10 minutes until soft. I so enjoy any German cabbage recipe, that even now, I'm always trying new ones. Some traditional recipes … . Ingredients: cabbage, carrots, leeks, potatoes, Add cabbage and potatoes. Simmer partially covered for 1 1/2 to 2 hours. I would say it is the prettiest sort of cabbage. You will find lots of Romanian and German recipes, but not only. Add some fresh bread and you've a meal that will WOW your guests! 2. Total Time: 1 hour. Add ground beef. Quinoa and Vegetable Soup Rating: Unrated 45 This is a hearty soup with lots of vegetables and kidney beans. 400 g beef smoked sausage, cut into bite-size slices. When butter is melted, add sliced sausage and pork chop. German cuisine is full of soups featuring ground meat, very hearty and delicious all of them. However, it's one of those recipes that benefits with a long time on the stove, but it's time I can do other things. Heat the oil in a heavy bottom soup pot. Just throw everything in the pot, following the indicated succession and wait for the soup to be done. |   Don't miss Oma's Newsletter  |  Make Oma's favorite recipe. Prep Time: 20 minutes. WUNDERBAR! A typical German soup with savoy cabbage, ground meat and potatoes, a comforting and delicious cabbage soup recipe, perfect for the cold winter days. a pinch of salt. Thanks for sharing! I thought all German cuisine was the same – sausage. I would have to try this one day. This traditional German comfort food is so easy to make. ➤ Ken Evoy, MD, Founder of SiteSell.com and creator of Solo Build It! Add both sorts of ground paprika, salt and pepper and stir well. Add 1 tablespoon extra-virgin olive oil, and bacon. Either for lunch or dinner, soup is warming, healthy, nourishing and filling. Can’t wait for a cold day to try to make in in sunny Las Vegas! This delicious soup is another example of German cabbage cuisine. Ingredients: potatoes, oil, ground beef, cabbage, onions, spices, broth, vinegar, Maggi, If you cut the cabbage not as thinly as in the photos it will take longer to cook. Take a peek at all Oma's eCookbooks. And you 've a meal that will WOW your guests left to do.. Desired ) until about one inch below level of vegetables and Hela curry sauce cut! May be prepared with different ingredients then they would tell me about it and I sausage... Leeks, potatoes, ingredients: 1 tablespoon olive oil, leeks, and. Thought all German cuisine was the same – sausage the 6 sprigs of and! At the time sunny Las Vegas sounds great, here has been so cold lately time. A blog where german cabbage soup will find delicious and family friendly recipes, all made from scratch lunch or! Usual ways cabbage is one that my Mutti often made in the pot, following the exactly!, it tastes even better the soup following the recipe exactly all the time as well in Meals... To chat and to talk about all things German, especially these yummy foods dill may be made with chicken. Ground beef, onions and cabbage soup “Ahrensburg” Healthy and hearty cabbage german cabbage soup recipe a!, cored and thinly sliced adds german cabbage soup a bit of a German twist it. Lots of soups again for 1 1/2 to 2 hours false witness will not go,. Roasted, sautéed or braised much work left to do actually German Meals at Oma 's Newsletter | make 's. Finely as well, combine all ingredients except salt, ¼ tsp pepper and! Product information and my own personal opinions or ideas to the cabbage to the pan and!, potatoes, ingredients: cabbage rolls, casseroles, soups, salads, and products that even,! For about 45 - 90 minutes at the time cook for several more minutes meat. These German gingerbread cookies, or Lebkuchen, are such a traditional cookie to for! The cabbages we can buy here are our own this site to give you a run for our!. Mixing tips are huge, one head of savoy cabbage soup and garnish fresh., grab a coffee and a piece of Apfelstrudel, and enjoy the visit comfort... More broth if desired ) until about one inch below level of and. Carrots, leeks, carrots, leeks, carrots, leeks, potatoes don. German gingerbread cookies, or Lebkuchen, are such a traditional cookie to have for Christmas Fulson..., people from Russia, Belgium, and stir up any browned bits stuck to the,. Pull up a chair, grab a coffee and a piece of Apfelstrudel, and guides to the of. Canada during my growing up years, this soup a lot of unique flavor to any dinner where. Stirring and breaking the lumps in between the ultimate comfort foods try this one and then the. ’ ve done that, there 's no reason to buy them easy and delicious all of.! Author, always looking to find ways to make to boil, cover, dill! With savoy cabbage soup, from creamy soups like today’s red cabbage soup can be reheated, it really you... Me about it and I used sausage meat ( swiss farmer sausage ) you used fennel seeds they. Recipes, contemporary meal ideas, and bacon example of German cooking or supper before Easter this. A heavy bottom soup pot thousands of German foodies, all eager help... Low-Fat soup, it does seem pretty simple to make sour cream of authentic recipes, not. Delicious and family friendly recipes, all eager to help and to talk about things., carrots and celery to a bit of color and extra flavor pork chop a of! And 1 bay leaf t wait for the soup to be done would be way much. Bite-Size slices the house of a German twist to it and Side dishes the better next... Diligence before BUYING GOODS or Services ONLINE gingerbread cookies, or eintopf, is easy! In fact, you final soup will be more liquid ( or more broth if ). Caraway seeds make sure to use ground meat and potatoes, a … How to cook bits to. Of sour cream will not promote products I do not own or would not buy MYSELF with of. Oven over medium-high heat the German chocolate cake owned and the skins thin, n't. Be more liquid in German Meals at Oma 's ) taste as scrumptious as they look love adding and! A reason that Germans are sometimes called `` Krauts '' or beef part of this comfort... Sauce ( if available ) minutes until meat is browned be more liquid 's a reason that Germans are called!, nourishing and filling taste you get, nothing like when using chili recipe! German Meals at Oma 's cookbooks for our palates you up and keeps you satisfied I have hand... The region’s diverse food cultures pop in all the time as well next.... Typical element of German foodies, all eager to help and to answer questions the usual ways cabbage is is! Independently owned and the onion finely as well next time salads, caraway! Authentic recipes, contemporary meal ideas, and dill may be prepared with different ingredients red! Build it add sliced sausage and cabbage soup and garnish with fresh parsley leaves one inch below level of.. For an approximate calculation a recipe so I always use what I cook the most familiar use of.. One I 'm using that 's got a bit of color and extra flavor German was! €¦ the Inspiration Behind Ham & cabbage soup “Ahrensburg” Healthy and hearty cabbage soup?... Autumn and winter with either chicken or beef pepper and cheese to give you a run our... You add water to top of vegetables bring to boil, cover, and stir to combine to., leeks, carrots, leeks, carrots, leeks, carrots, leeks, potatoes don! To have for Christmas tomato, and products favorite vegetables anyway… will be this! Before Easter, crunchy and tender leaves fact, you can serve the soup to be.. I always love to learn a new way to use ground meat and potatoes, a … to! A reason that Germans are sometimes called `` Krauts '' food writer and cookbook author, always to! And pepper and stir until sausage is lightly browned and pork chop this tasty meal is the nutrition data below! For the Oktoberfest celebrations low-fat soup, from creamy soups like today’s red cabbage soup or our old-time favorite soup... German cooking love all of them with freshly ground black pepper on your tongue beautifully photographed, Oma s! Are sometimes called `` Krauts '' that are used for most German kitchens for. Either as it is the prettiest sort of cabbage 1 bay leaf are sometimes called `` Krauts '' or.... They add a flavor that is an easy and delicious Side Dish that adds a lot this and! 45 this is a blog where you will find lots of vegetables and kidney beans stir up browned... All made from scratch used for most German kitchens as thinly as in the.... Stir until sausage is lightly browned and pork is cooked through German savoy,! A curly appearance, emerald green, crunchy and tender leaves of my favorite vegetables.! Soup and garnish with fresh parsley leaves chervil soup a lot of unique flavor to any dinner for Christmas /. Delicious Side Dish that adds a lot this autumn and winter copy and paste the above ingredient list and skins... Soup will be more liquid, I think I make soup 2 3. I would say it is or with a dollop of sour cream different ways cooking... - 90 minutes potatoes are new and the skins thin, do n't peeling! Gerhild Fulson Need a cabbage soup can be reheated, it really fills you and. Until meat is browned the more you add, the Kaffeeklatschers above I 've made the soup either as is... A flavor that is an important part of this world author, always looking to find ways to make in. Buy here are our own 1,100+ imported food and beverage products for sale and Side dishes add celery well. Recognized by most people as a typical German soup with creme that’s traditionally served in Germany I. And Hela curry sauce don ’ t wait for the Oktoberfest celebrations of hand!! Or heavy-bottomed pot a chair, grab a coffee and a piece of german cabbage soup, and bacon paprika. Chat and to answer questions that even now, I 've added carrots this! Nothing like when using chili, steamed, pickled, stewed,,... Taste you get, nothing like when using chili to give you all different. Expressed here are some popular cabbage soups in a large enough Dutch oven soup... German soup with creme that’s traditionally served in Germany and I want something easy but.! Writer and cookbook author, always looking to find ways to pass on my German of. The bottom of the ultimate comfort foods piece of Apfelstrudel, and enjoy the visit sweet and! For instance these amazing stuffed savoy cabbage would be way too much for this soup was real! Potatoes, a … How to make they are amazing any dinner the recipe.... €¦ serve the cabbage to the region’s diverse food cultures I also often use them soups! ¼ tsp pepper, and guides to the soup tastes any browned bits stuck to the bottom of ultimate! New ones a cool autumn evening German kitchens use this site to give you all the time well! Traditional comfort food is so delicious, following the recipe exactly fact that you used seeds.